Regular Price: $13.79

$10.34($0.34/serving)

Recommended use:
1 Capsule
Servings per container:
30 Servings
Price per serving:
$0.34
Price per Unit*:
$0.34 per Capsule

*Price Per Unit may reflect product's price per capsule, ounce, fluid ounce, etc.

Dairy Free
Gluten Free
Non-GMO
Halal
Kosher
Made in the USA
Sodium Free
Soy Free
Sugar Free
Vegan
Vegetarian
Wheat Free
Yeast Free

As a dietary supplement for adults‚ take one (1) vegetable capsule daily‚ preferably with a meal of as directed by a healthcare practitioner.

Serving Size: 1 Vegetable Capsule
Servings Per Container: 30

Amount Per Serving / %DV

Iron (from Koji Fermented Iron Sulfate‚ Ultimine™) 27mg / 150%

DV= Daily Value

Other Ingredients: Vegetable Cellulose‚ Microcrystalline Cellulose‚ Organic Rice Hulls‚ Organic Rice Extract Blend.

Free Of: Gluten‚ Wheat‚ Dairy‚ Soy‚ Yeast‚ Sugar‚ Sodium‚ Artificial Flavor‚ Sweetener and Color.

Non-GMO / Gluten Free / Halal / Kosher / Wheat Free / Dairy Free / Vegan

Made in the USA

If you are pregnant‚ nursing‚ taking any medications or have any medical conditions‚ please consult your healthcare practitioner before taking any dietary supplement. Discontinue use and consult your healthcare practitioner if any adverse reactions occur. Store at room temperature. Do not use if outer bottle seal is missing or damaged.

Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under six. Keep this product out of reach of children. In case of accidental overdose‚ call a doctor or Poison Control Center immediately.

Product Description

Experience the difference with Solgar® Food Fermented Koji Iron. We proudly introduce Ultimine™ - a one-of-a-kind, patent-pending formula that releases iron at a slower pace. This Koji Fermented iron is derived from a natural process where iron is absorbed and stored by the Koji culture. Say goodbye to harsh iron supplements and embrace the gentleness of Solgar® Koji, designed to be easy on your stomach.

Discover the power of Solgar® Food Fermented Koji Iron - a natural, enriched source of iron. Through a centuries-old fermentation process, 27 mg of iron is delicately infused within the Koji, a traditional Japanese ingredient used in vinegar, soy sauce, and miso. Derived from a culture grown on rice, this "cultured grain" matures and ferments, naturally storing iron within its cells. Harvested at just the right time, this gentle yet potent supplement offers a unique way to boost your iron levels. Experience the benefits of Koji iron today.

Discover the perfect iron solution - slow-release yet highly absorbable. Say goodbye to oxidative stress! This clinically proven formula ensures a steady and safe iron influx into your bloodstream, unlike traditional supplements.

These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose‚ treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.

  • MFG # 100184033
  • UPC # 033984005341

Product Reviews

Product reviews solely reflect the views and opinions expressed by the contributors and not those of PureFormulas. PureFormulas does not verify or endorse any claims made in these reviews. Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure or prevent any disease or health condition.